Lunch - Tumblr Posts
🇮🇹 Buongiorno a tutti! 😊 Oggi voglio condividere con voi un piatto a base di pesce che ci ricorda molto l'estate: la millefoglie di pesce spatola su crema di peperoni!🤩😋 Scoprite, inoltre, come preparare la polvere di capperi! Buona lettura 😉
🇬🇧 Hi everyone!😘 Today I want to share with you a delicious fish recipe: the Mediterranean scabbard fish mille-feuille on red pepper cream! 🤩😋 Also you can learn how to prepare the powdered capers in salt! Enjoy the reading!👇😉
🇮🇹 Sono le polpette ideali da gustare come aperitivo o antipasto.😋 Servitele con la maionese di pomodoro, vedrete che delizia!😊😋
🇬🇧 They are the perferct aubergine meatballs to eat during an aperitif or as a starter. Serve them with a tomato mayonnaise: they're delicious!!😉👇
🇮🇹 Buongiorno amici! Oggi si porta in tavola il Panpepato, un ricco e profumatissimo dolce! 🥰😋
🇬🇧 Hi everyone! Why don' t you prepare this fragrant dessert during the Christmas holiday? In Italy it's very famous, it's called "Panpepato". Here you are the recipe😉😋👇
🇮🇹Arancini o arancine? Voi come li/le chiamate? Oggi ho voluto chiamarli arancini, in onore dei miei amici della Sicilia orientale. Non me ne vogliano invece gli amici della Sicilia occidentale.. Tanto, a prescindere dal nome o dalla forma (cilindrica, sferica o conica), una volta pronti e caldi caldi verranno divorati comunque!.. 😋😉
🇬🇧 These typical Sicilian rice balls are created and aten in all over Sicily island! It's a variety of the most famous arancini with meat sauce filling. There are various flavors and shapes. They have a different shape (cylindrical, spherical or conical), to distiguish the different tastes!I recommend you to enjoy them piping hot! Read the recipe on my website ☺️👇
🇮🇹 La mia cucina profuma di mandorle e agrumi dopo aver sfornato questi meravigliosi dolcetti! Si chiamano paste di mandorla e sono una variante dei "ricci" di mandorle, quei biscotti che al centro hanno una ciliegia candita. In Sicilia vengono preparati durante tutto l'anno e possono essere conservati (a temperatura ambiente) all'interno di una scatola di latta per svariati giorni, senza che perdano il loro meraviglioso aroma.
🇬🇧 My kitchen smells of almonds and citrus fruits after baking these wonderful treats! They're called "paste di mandorla" In Sicily they're prepared during all year and they can be stored at room temperature in a tin box for several days without losing their wonderful flavor. 👇
🇮🇹Un aggettivo per descrivere questo dessert? GODURIOSO! È delicato, croccante e non eccessivamente dolce al tempo stesso. Questa deliziosa variante del più famoso salame di cioccolato, piacerà a tutti. Se volete quindi restare in tema e creare un dolce senza cottura,ma con ingredienti diversi, questo qui farà al caso vostro. Provare per credere!😉
🇬🇧 How could we describe this dessert? It's very tasty! It's delicate, crunchy and not overly sweet at the same time. This is a variation of the most famous chocolate salami. Try this kind of no-bake dessert, because It has got special ingredients and it's very simple to prepare. Amaze your guests!😉👇
🇮🇹 Con l'arrivo del freddo una vellutata è il piatto ideale da servire a pranzo o a cena. Il profumo dei funghi porcini essiccati la rende poi particolarmente interessante. Un pizzico di pepe, qualche erba aromatica e dei crostini croccanti fanno sì che questo piatto sia davvero stuzzicante! Non perdete questa ricetta se volete creare una pietanza gustosa e salutare.😋
🇬🇧 A soup is the ideal dish to serve for lunch or dinner during the cold winter days. The flavor of dried porcini mushrooms makes it particularly interesting. A pinch of pepper, some aromatic herbs and crunchy croutons make this dish really appetizing! Don't miss this recipe if you want to create a tasty and healthy dish.😋👇
🇮🇹 Morbidi, sfiziosi e delicati sono i panini delle feste di compleanno e dei buffet! Li potete imbottire come preferite, io ho scelto di creare una farcia con un mix di tre ingredienti davvero spettacolare: tonno affumicato, ravanelli ed erba cipollina. Una delizia!😉
🇬🇧 These little milk buns are soft and very tasty! They're the main dish of birthday parties and buffet! You can stuff them as you prefer, I chose to prepare a filling with three delicious ingredients: smoked tuna, radishes and chives. It's a delight!😉👇
🇮🇹 Pappardelle fatte in casa 😍😋🏠
🇬🇧 Homemade pappardelle 😍😋 🏠
🇮🇹 Mousse alla ricotta, gelatina di pere e salsa al cioccolato: un romantico dessert per la vostra cena di San Valentino ☺️🥰
🇬🇧 Ricotta mousse, pear jelly and dark chocolate sauce is a romantic dessert for Valentine's dinner ☺️🥰👇
🇮🇹 Un piatto tanto povero quanto sorprendentemente delizioso è l' insalata agli agrumi. Grazie all'aggiunta di alcuni semplici ingredienti, come il miele, il cipollotto ed il formaggio si trasforma in un piatto colorato, fresco e gourmet! Fate il pieno di vitamine e di sapore!😍😋
🇬🇧 This dish is as simple as it is surprisingly delicious! I'm talking about this wonderful citrus salad! Thanks to the addition of some simple ingredients, such as honey, spring onion and cheese, it turns into a colourful, fresh and gourmet dish! Get the full measure of vitamins! 😍😋👇
🇮🇹 La verza, un ortaggio invernale dal caratteristico profumo, ha un sapore che io definirei leggermente amarognolo. Per mitigare questa sua proprietà, la si può abbinare ad altri ingredienti. Io, per esempio, ho scelto le patate e la carne di maiale. Inoltre non può mancare l'aceto di vino bianco o di mele durante la cottura. Che ne dite quindi di provare questi involtini? Serviteli con una salsa alla verza o al formaggio, sentirete che gusto!😋
🇬🇧 Savoy cabbage is a winter vegetable with a characteristic scent. It has got a taste that I would define "slightly bitter". To mitigate this property, it can be combined with other ingredients. For example, I've chosen potatoes and pork meat. The white wine vinegar or apple vinegar cannot be missing during the cooking. What about trying these roulades? Serve them with a cabbage or cheese sauce, you will taste a wonderfulflavour!😍😋👇
🇮🇹 Tortini di patate ce ne sono a bizzeffe, semplicemente perchè sono degli ortaggi molto usati in cucina e con i quali si possono creare infiniti abbinamenti.. L'originalità della ricetta che vi propongo io, oggi, consiste nella doppia cottura dei tortini e nella salsa di accompagnamento a base di senape. Un secondo piatto vegetariano davvero gustoso con cui potete stupire i vostri ospiti!😍😋👇
🇬🇧 There are many type of potatoes pies, simply because they are the most used vegetables in the kitchen and with which you can create infinite combinations.. The originality of my recipe consists in cooking and in the accompanying mustard-based sauce. It's a really tasty vegetarian second course, cook It if you want to amaze your guests!😍😋👇
🇮🇹 Questa appetitosa pasta aglio,olio e pomodori secchi si prepara in pochi minuti e necessita di pochissimi ingredienti per la sua realizzazione. Per insaporire queste deliziose mafaldine, non dovrete far altro che cospargerle di "muddica atturrata" ovvero pangrattato tostato con aggiunta di caciocavallo... 😍😋
🇬🇧 This delicious pasta with garlic, oil and dried tomatoes is prepared in a few minutes and it needs few ingredients to make. To flavor these delicious mafaldine pasta, all you have to do is sprinkle them with "muddica atturrata" that is toasted breadcrumbs with caciocavallo cheese... 😍😋👇
🇮🇹 Ecco tutti i consigli e le tecniche per realizzare un delizioso uovo di cioccolato fondente! 😍👇
🇬🇧 Here you are all tips and techniques for making a delicious dark chocolate egg! 😍👇
🇮🇹 Volete un consiglio per creare un risotto allo zafferano sfizioso, facile e al tempo stesso diverso dal solito? Preparate una crema al Parmigiano Reggiano o, se volete, al Pecorino Romano, ed aggiungete delle croccanti briciole di coppa. In alternativa potrete usare del prosciutto crudo. Complimenti garantiti! 😉😉
🇬🇧 Do you want to create a delicious, easy and at the same time special risotto with the saffron?So prepare a Parmigiano Reggiano cream or, if you like, Pecorino Romano cream, and add some crunchy Italian coppa crumbs. Alternatively you can use raw ham. Guests will give you compliments!! 😉😉👇
🇮🇹 Una profumatissima crema di zucchine alla menta è perfetta per celebrare gli ultimi pranzi estivi in onore della bella stagione che sta per terminare. Buon appetito!
🇬🇧 A fragrant Mint zucchini crema is perfect to celebrate the last summer lunches in honor of this beautiful season that is coming to an end. Enjoy your meal 😉👇
https://www.denisefoodesigner.com/en/2024/09/04/mint-zucchini-cream/
HMHAS
THIS ALBUM IS SO GOOD THE DINER AND L’AMOUR DE MA VIE ANNNND CHIHIRO ANNNDDD LUNCH IS SO GOOD OML
Lunch
Summary:
"What are you doing?" Harry flip the pancake up into the air. It spins gracefully before it landed back on the pan with the undercooked part on the other side.
"Making lunch!"
~*~
Reposting this and 'Thundershowers' just because 😅
Another drabble! Who could have guess? (I don’t, I literally didn’t see this one coming)
Thanks @houseofsnarry for hosting the chain game! Other wise I might never wrote a drabble
Billie Eilish
Nsfw 18+
GRAMMY PARTY
Billie was a very very good friend of your, you loved spending time with her any chance you got and you never passed up an opportunity either. The night Billie texted you up to invite you to her Grammy after party you were beyond excited. You were in bed when you got the text message. “ Hey mamas I hope you aren't in bed I need you here…now. Your baby bils”. You nearly blushed at the pet name but you knew she called everyone that. Part of you wish she had a separate nickname for you but never the less you decided to head over and kick it with her.
Once you threw on your outfit and dolled yourself up you headed over, your driver gave you a lift. Of course it was California and everyone there seemed to be famous for some reason. Once your driver pulled up to the entrance you told him you were most likely going home with Billie and to not wait up. Not even ten seconds passed before you entered that Billie leaped on top of you and swirled you around in a tight hug. “heyyyy”. She said giggling. You smiled and blushed from the contact. “hey bils”. You giggled while looking around. “big party”. You said. “oh fuck yeah you have no idea. It is a little loud so how about we dance for a little then catch up”? She said. You nodded and proceeded to the dance floor.
You never knew how good of a dancer Billie was until you saw and felt her move. Her hands were on you like glue. No matter what you couldn't get her off of you. No matter how many times you swatted your hand away she always seemed to place it back in the same spot. The signature smirk and lip bite always had you in a chokehold and you never knew how much it actually affected you. Her new song lunch was playing from the loud DJ system and that's when she started to get bolder. She mouthed her words while spinning you around and burying her face into your neck. You shivered and your breath hitched. “ B…Billie”. You carefully lifted your arm and placed it on her neck behind your head. “let's get out of here”. She said biting the lobe of your ear.
You agreed and followed her into a quiet room where you could talk and perhaps a little more. The room eventually filled with panting, moaning, and groaning. “ Billie we a…aren't supposed to be in here”. You moaned as she had your legs over her shoulders while she thrusted into you ever so sweetly with her strap. She wrapped her cold ringed fingers around your neck ever so lightly squeezing. Your eyes rolled to the back of your skull upon hearing her moans become more frequent. You knew she was coming and you wanted to hear everything. After all you two had been at it for a while. “ “I…is daddy gonna cum”? You asked breathlessly. Billie gripped the desk she hand you sitting on so hard her knuckles turned white. “p…please daddy…please”. You moaned while laying back in pure bliss. Billie moaned one last time before finally thrusting into you cumming on command. “fuck shay you're so fucking hot”. She whispered before kissing you hungrily. You went to billies place after that but not to sleep or chill but to mainly have her eat you for brunch.