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Wine and Cheese Charcuterie Board with Antipastos and Cured Meats Recipe

Wine and Cheese Charcuterie Board with Antipastos and Cured Meats. This Wine and Cheese Charcuterie Board with Antipastos and Cured Meats is ideal for entertaining guests or spending a relaxing evening at home. The combination of cheeses, meats, and antipastos results in a well-balanced and delicious spread that goes well with a glass of red wine.
Charcuterie Recipe - Wine and Cheese Charcuterie Board with Antipastos and Cured Meats

This Wine and Cheese Charcuterie Board with Antipastos and Cured Meats is ideal for entertaining guests or spending a relaxing evening at home. The combination of cheeses, meats, and antipastos results in a well-balanced and delicious spread that goes well with a glass of red wine.
Asparagus and Olives Charcuterie Board with Antipasto and Cheddar Recipe

Green Olives, Olive Oil, Marinated Artichokes, Asparagus, Salami, Salt And Pepper, Hummus, Cheddar Cheese, Pepperoni, Provolone Cheese, Kalamata Olives, Prosciutto, Roasted Red Peppers, Balsamic Vinegar. This Asparagus and Olives Charcuterie Board with Antipasto and Cheddar is a tasty and simple appetiser that is ideal for entertaining. Roasted asparagus goes well with salty olives, sliced meats, and various cheeses. Marinated artichokes and roasted red peppers add sweetness, while hummus serves as a creamy and tangy dip. Everything is brought together by a simple balsamic and olive oil dressing.
Charcuterie Platter with Olives, Cheddar, Fresh Berries and Cured Meats Recipe

This Wine and Cheese Charcuterie Board with Antipastos and Cured Meats is ideal for entertaining guests or enjoying a cosy night in. The combination of cheeses, meats, and antipastos creates a balanced and delicious spread that pairs perfectly with a bottle of red wine.