Rasam - Tumblr Posts
Sometimes I feel a little blah blah, tired of my own cooking. Then I resort to memories from childhood when mom used to make Rasam soup when I was sick. It’s a south Indian recipe that is World famous. Of course, I have not been sick for ten years (touch wood) but these winter blues can make you feel a little down. What with everyone around me being felled by Covid-19. As a hypochondriac it can weigh on your mind. If you are sick try this Rasam soup. This thing will clear up your throat, chest, lungs, sore throat and nasal canals. It has a pretty strong spicy kick. I am convinced it will send the viruses packing. The Tamarind and Tomato gives this soup a beautiful savory taste on top of the spicy kick to get your taste buds going. If you got Covid-19 and lost your sense of taste maybe you should try this. I add some red lentils, carrots and one 1 tbs of cooked rice to give it some texture. Yes, it has some sugar but you need a little sugar to build up energy to fight a virus. Besides cumin stimulates insulin production which will keep any hits to the blood sugar levels in check. Finally, they say add Ghee butter which I have to admit is genius as it adds a delectable smoothness and further enhances the taste. Got my organic Rasam powder made by a company called 24Mantra at the Indian store. Seems like a good product.
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